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MWFPA Associate Members!
Register your Table Top for the....

104th Midwest Food Processors Convention
& 81st Annual Processing Crops Conference

Prospering in Challenging Times
December 10 - 11, 2008
Marriott Madison West Hotel
1313 John Q Hammons Drive
Middleton, WI  53562


Hurry!  Booth space is limited!
(The 1st round booth lottery submission is now closed, however you can still register for booth space until all booths are filled)

(Click here for list of currently registered exhibiting companies)

Literally 100s of key contacts and decision makers from food manufacturing companies throughout the Midwest will blanket the Marriott Madison West Hotel and Conference Center in Middleton, WI for 2 days of educational seminars, keynote speakers and plenty of networking and socializing events!  Don’t miss this opportunity to showcase your latest products, equipment and services to a wide range of food processing professionals!

Following is a partial list of food manufacturers who have attended our past conventions:
Allens Canning Co, Bay Valley Foods, Berner Foods, Birds Eye Foods, Blue Iris Fish Farm, Bush Brothers & Co, Classic Culinary Products, C & F Packing, Custom Cuts, Del Monte Foods, Faribault Foods, Festal Farms Co, General Mills, Gerber Products, Glacial Lake Cranberries, Gold'n Plump, Great Lakes Kraut, Honee Bear Canning, Hormel Foods, Jennie-O Turkey, Kerry Foods, Kraft Foods, Lakeside Foods, Lodi Canning, McCain Foods USA, Nekoosa Marsh, Norpac Foods, Red Gold, Rijko BV, Seneca Foods, Silver Spring Gardens, Sno Pac Foods, The Pictsweet Co, TLC/Beaver Dam Logistics Center, Twin City Foods, Usingers, Van's Harvesting, Wallendal Supply

Exhibit space is open to members of the MWFPA only. 

If you are not currently a member, join today and reserve your table top space!
Click here to download an Associate Membership application.
 


(Click here to see currently registered exhibit companies)
Click and print the following 4 pdf files to register your booth!
Exhibitor Prospectus
Table Top Contract
Hotel and Floor Plan Layout
Marriott Exhibitor Service Kit

All forms are best viewed with the latest version of Adobe.  If you do not have Adobe Reader downloaded or need to upgrade your version, please click the icon below. 

 

ATTENDEE REGISTRATION INFORMATION COMING SOON!
Attendee Registration packets, including the full convention agenda and hotel information, will be posted on this page and mailed out in the next few weeks.

2008 Currently Registered Exhibiting Companies

Company Booth #
 (to be assigned after August 15th)
Ag World Support Systems  
Agrian  
Applied Science Inc 76
Becker Boiler Co Inc  
Bolton & Menk Inc 18
Buhler Sortex Inc 82
Computer Software Development Inc  
Concepts and Designs Inc  
Delaval Cleaning Solutions  
Energenecs  
Faithful+Gould  
Focus on Energy  
H.C.R., div of Jamison Door Co  
Harris Moran Seed Co  
Hellenbrand Industrial Water  
Hughes Company 51
Hydro Designs Inc  
Hydroxyl Systems Inc  
Industrial Consultants  
J&W Instruments 67
J F Ahern Co  
Jax Inc 94
Kaman Industrial Tech  
Key Technology 83
Lubriplate Lubricants Co 84
Lyco Manufacturing Inc 80
Magnuson & CCM 39
Market & Johnson  
Meg-Alert Inc  
Mettler-Toledo Safeline  
Miron Construction Co Inc  
Nalco Company  
Neil Dornbusch & Associates 60
Northwest Manufacturing Outreach Center (NWMOC)  
OneVision Corp  
Plumbing Creations Co  
PPM Technologies 81
Rasco Industries 52
Rexnord Industries LLC  
SAFE-STRIDE of the OZARKS Inc  
Sentry Insurance  
Sussman Electric Boilers  
Syngenta Seeds-Rogers Brand 1
U. S. Water Services 22
Urschel Laboratories 50
Wenger Manufacturing Inc  


   
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Events below colored in yellow indicate MWFPA sponsored events

02008 UPCOMING EVENTS...

May 1 - August 15, 2008 Online Food Plant Sanitation Course.  The Department of Food Science at Purdue University is offering an online course designed for traditional college students and providing continuing educational credits for distant learners in industrial settings. The three-credit course is being offered for about $900 and has been taken by many Sanitation Managers/Supervisors in the food industry and been well received.

For details and registration information regarding the course, contact Angie Honeywell at ahoneywe@purdue.edu or visit www.continuinged.purdue.edu/distance/courses/summer.asp.
 
September 2, 2008

Minnesota AgNite Gala, St Paul, MN. The Minnesota Agri-Growth Council, with the support of dozens of sponsors from around the country, is hosting a food and agriculture event and one of the top receptions of the 2008 GOP Convention on September 2, 2008, in Saint Paul, MN.  The AgNite gala scheduled from 8 p.m. – 2 a.m. will be a stylish celebration of the breadth and diversity of the food and agricultural industry of Minnesota.  The invite-only event will include 3,000 - 5,000 guests, delegates, policy makers, news media and sponsors.  For more information about the Gala, including sponsorship opportunities, visit www.agrigrowth.org or contact Agri-Growth Executive Director Daryn McBeth at daryn.mcbeth@agrigrowth.org.
 

September 9 - 11, 2008

Wastewater Treatment Plants: Processes, Design, and Operation – Examine both municipal and industrial treatment systems and learn effective methods for plant operation and control.  For more information contact the University of Wisconsin at http://epd.engr.wisc.edu/webK063
 

September 23 - 23, 2008

Dryer Technology – Gain a working knowledge of the fundamentals of drying; process design of drying; how to improve dryer efficiency; and how to reduce operating and energy costs.  For more information contact the University of Wisconsin at http://epd.engr.wisc.edu/webK194 
 

September 24 - 25, 2008

Atomization and Spray Technology – Gain an understanding of how an atomizer works; examine various atomizer designs; explore atomizer performance and selection; and understand and improve the operation of your existing atomizing system.  For more information contact the University of Wisconsin at http://epd.engr.wisc.edu/webK193.
 

October 1 - 2, 2008 Refrigeration in the Meat Industry Workshop, Four Points by Sheraton Kansas City Airport Hotel, Kansas City, MO.
The program is designed to address the special and unique issues associated with the application of refrigeration in the meat industry.  Click here for brochure and registration information.
 
October 15 - 16, 2008

Evaporators: Designing, Evaluating, and Operating – Fundamentals of evaporation; types of evaporators; design considerations for evaporators; methods to improve energy efficiency; and troubleshooting methods.  For more information go to the University of Wisconsin at http://epd.engr.wisc.edu/webK218.
 

December 10 - 11, 2008

104th Midwest Food Processors Association Convention and 81st Annual Processing Crops Conference.  Marriot Hotel and Convention Center, Madison, WI.
10 x 8 ft Table Top Space will be available to all food processing suppliers.
 

02009 UPCOMING EVENTS...

December 9 - 10, 2009 105th Midwest Food Processors Association Convention and 82nd Annual Processing Crops Conference, Mayo Civic Center, Rochester, MN
 

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Click here to view an array of 2007 post-convention photos.
Note: Photos are best viewed on the next screen by pressing the F11 key which will allow you to use the full screen for ultimate viewing.  Once you are done viewing the photos, press the F11 key again to bring back the header/footer of your screen.

 

 Click here to learn more about our membership opportunities!
 MWFPA Processor Member (WI, IL, MN)
Affiliate Processor Member (all other states)
Associate Member (Supplier)

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If you would like to be added to our mailing list to receive information on future events please click this 'Contact Us' link and complete all of your company information including the products/services your company offers (if applicable).

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Copyright © 2007 Midwest Food Processors Association, Inc
4600 American Pkwy, Suite 110 l Madison, WI  53718-8334 l 608.255.9946 l Fax: 608.255.9838
info@mwfpa.org l www.mwfpa.org